Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
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Sakai Kikumori VG10 Gyuto 210mm - Dark Maple

$230.00
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Sakai Kikumori VG10 Gyuto 210mm - Dark Maple
$230.00
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Knife Specifications

Due to the handmade nature of many items, slight variations may occur.

Steel
VG10 Core, Stainless Clad
Hardness
61 HRC
54 Soft 67 Hard
Maintenance
Easy
2 / 5
Style
Gyuto
Blade Material
VG10 Core, Stainless Clad
Handle Material
Octagon Dark Maple
Bevel
Double Bevel
Edge Length
215mm
Overall Length
360mm
Spine Thickness Heel/Mid
2mm @ Mid
Blade Height @ Heel
47mm
gWeight
160g

An In Depth Look

Blade Type
Blade Type

The Gyuto is the do-it-all, general purpose chef's knife. If you are looking for an all-rounder that can handle daily veg and protein prep and portioning, this is the one! A 210mm edge length is the most common, but try a 240mm if you prefer larger knives.

Steel Type
Steel Type Read

VG10 steel, a high-end Japanese stainless steel, is renowned for its superior edge retention and sharpness. Enriched with carbon and chromium, it offers excellent corrosion resistance. The addition of cobalt, molybdenum, and vanadium enhances its hardness and durability, making VG10 steel ideal for a great everyday workhorse knife steel.

Care Information
Care Information Read

Hand wash only, never put in a dishwasher. Dry immediately after washing. Store on a magnetic knife strip or in a saya. Sharpen on a whetstone when the blade dulls. Read our full maintenance guide for more information.

Forged In Sakai·Brand

Sakai Kikumori

Sakai, Osaka
Sakai Kikumori

Holder of Japan's Traditional Craft designation, one of the highest distinctions in the trade.

Coordinates
34.6°N · 135.5°E
Signature
Traditional Sakai wholesaler
Steels
Aogami #2Shirogami #2Ginsan
Sakai Kikumori was founded in 1926 by Kawamura Hamono as a wholesaler, and they work with some of the best blacksmiths in Japan. Being a smaller wholesaler, they have the flexibility to create their own brands and pursue creative projects that larger brands choose not to do. They have excelled in this area, creating a line of products that are of some of the highest quality we've ever seen.

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