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Ashi Hamono
Founded in 1948 by Hiroshi Ashi in Sakai, Osaka — Japan's knife-making capital — Ashi Hamono has built a serious reputation over the decades for producing some of the most precise, high-performance blades out there. They're well known for their incredibly thin, lightly convex blades that glide through food like nothing else. These pieces are crafted by Ashi, and signed by Sakai Kikumori.
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Ebony Turquoise
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Ebony Turquoise
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Sandalwood
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Sandalwood
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Dark Maple
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Dark Maple
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Ebony
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Sakai Kikumori Swedish Stainless Gyuto 240mm - Ebony
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Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.