Upgrade your boning and trimming skills with our exceptional Honesuki knives. The Honesuki, a specialized Japanese boning knife, is designed with a rigid, triangular-shaped blade that effortlessly separates meat from bones and cartilage. With its precise craftsmanship and ergonomic handle, our Honesuki knives provide exceptional control and comfort, ensuring efficient and accurate boning and trimming tasks.

Filter and sort

8 products

0 selected
0 selected
0 selected
0 selected

8 products

Tojiro DP3 Honesuki 15cm
Tojiro DP3 Honesuki 15cm

Tojiro DP3 Honesuki 15cm

(5)

$106.00 USD

Kisuke Blue 2 Warikomi Honesuki 150mm
Kisuke Blue 2 Warikomi Honesuki 150mm

Kisuke Blue 2 Warikomi Honesuki 150mm

(0)

$263.00 USD

Takeda NAS Honesuki 150mm
Takeda NAS Honesuki 150mm

Takeda NAS Honesuki 150mm

(0)

$405.00 USD