IT'S HERE!
The biggest release we've ever done with all of our favourite makers is officially live! Plus, score 15% off sitewide during November. It's been a gigantic effort from the team to put this one together, we hope you enjoy our curation of the best knives the world has to offer.
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Specifications
| Style: | Nakiri |
| Weight: | 186g |
| Blade Length: | 160mm |
| Thickness @ Heel: | 3.9mm |
| Thickness @ Mid: | 1.8mm |
| Thickness @ 1cm From Tip: | 1.2mm |
| Blade Material: | Shirogami Carbon Steel Core + Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Dyed Maple w/ White Spacer |
| HRC: | 63 |
Specifications
| Style: | Petty |
| Weight: | 105g |
| Blade Length: | 140mm |
| Thickness @ Heel: | 3.4mm |
| Thickness @ Mid: | 2.6mm |
| Thickness @ 1cm From Tip: | 1.8mm |
| Blade Material: | Shirogami Carbon Steel Core + Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Dyed Maple w/ White Spacer |
| HRC: | 63 |
Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Weight: | 145grs |
| Blade Material: | Shirogami Carbon Steel core + Soft Iron Kurouchi Clad |
| Handle Material: | Magnolia w/ Black Plastic Bolster |
| HRC: | 63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 363mm |
| Weight: | 199g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2.1mm |
| Blade Material: | White 1 Core, Stainless Nashiji Kurouchi Clad |
| Handle Material: | Octagon Dyed Maple |
| HRC: | ~62 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 363mm |
| Weight: | 199g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2.1mm |
| Blade Material: | White 1 Core, Stainless Nashiji Kurouchi Clad |
| Handle Material: | Octagon Dyed Maple |
| HRC: | ~62 |
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Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | ~170grs |
| Blade Material: | Blue 2 Core, Soft Iron Tsuchime Clad |
| Spine Thickness @ Mid: | 2mm |
| Handle Material: | Indian Rosewood w/ Honduran Rosewood Bolster |
| HRC: | 62-63 |
| Style: | Gyuto |
| Blade Length: | 210mm |
| Weight: | ~185grs |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tscuhime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.