Kisuke
Sort by:
15 products
15 products
https://gogetfunding.com/rebuilding-the-manaka-hamono-tanrenjo-workshop/
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | ~170grs |
| Blade Material: | Blue 2 Core, Soft Iron Tsuchime Clad |
| Spine Thickness @ Mid: | 2mm |
| Handle Material: | Indian Rosewood w/ Honduran Rosewood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Weight: | ~185grs |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tscuhime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
https://gogetfunding.com/rebuilding-the-manaka-hamono-tanrenjo-workshop/
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Weight: | ~200grs |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tscuhime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Weight: | ~180grs |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tscuhime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Petty |
| Blade Length: | 135mm |
| Weight: | 78g |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tscuhime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Honesuki |
| Blade Length: | 150mm |
| Weight: | 142g |
| Spine Thickness at Heel: | 4.5mm |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tsuchime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
https://gogetfunding.com/rebuilding-the-manaka-hamono-tanrenjo-workshop/
Specifications
| Style: | Gyuto |
| Blade Length: | 245mm |
| Overall Length: | 410mm |
| Weight: | 249g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2.2mm |
| Blade Material: | Blue 1 Core, Blue 2 + Soft Iron Tsuchime Clad, Kasumi Finish |
| Handle Material: | African Blackwood with figured Buffalo Horn Ferrule |
| HRC: | ~64 |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.