Takeda Hamono

Founded in 1920 and now led by third-generation blacksmith Shosui Takeda, Takeda Hamono has earned legendary status among knife enthusiasts worldwide. From their workshop in Niimi, Japan, Takeda-san and his small team continue to forge blades entirely by hand, preserving the traditions that have shaped Japanese bladesmithing for generations.

Takeda’s knives are instantly recognizable — tall, kurouchi-finished blades, incredibly lightweight, and ground to an ultra-low bevel that delivers outstanding cutting performance. Often forged from Aogami Super Steel (NAS), these knives are known for holding a razor-sharp edge while being remarkably easy to maintain.

Over the years, Takeda Hamono has developed a near-cult following — not only for their distinctive appearance, but for the rare balance of rustic personality and functional excellence they deliver in every piece. These are tools made with intention, character, and complete commitment to tradition.

13 products

Style:	Santoku
Blade Length:	170mm
Overall Length:	297mm
Weight:	152g
Blade Height @ Heel:	46mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	1.6mm
Blade Material:	VG10 Stainless Steel, Stainless Clad
Handle Material:	Western Black Pakka Wood
HRC:	~60

Style:	Petty
Blade Length:	130mm
Overall Length:	240mm
Weight:	70g
Blade Height @ Heel:	28mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	1.1mm
Blade Material:	VG10 Stainless Steel, Stainless Clad
Handle Material:	Western Black Pakka Wood
HRC:	~60

Style:	Santoku
Blade Length:	170mm
Overall Length:	297mm
Weight:	146g
Blade Height @ Heel:	46mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	1.6mm
Blade Material:	SG2 Powder Stainless Steel, Stainless Clad
Handle Material:	Western Wine Red Pakka Wood
HRC:	~63

Style:	Petty
Blade Length:	130mm
Overall Length:	220mm
Weight:	65g
Blade Height @ Heel:	26mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	1.1mm
Blade Material:	SG2 Powder Stainless Steel, Stainless Clad
Handle Material:	Western Wine Red Pakka Wood
HRC:	~63

Style:	Santoku
Blade Length:	175mm
Overall Length:	297mm
Weight:	151g
Blade Height @ Heel:	46mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	1.5mm
Blade Material:	Chromax Semi Stainless Core w/ Stainless Tsuchime Clad
Handle Material:	Brown Pakka Wood
HRC:	63-64

Takeda Hamono

Takamura Migaki VG10 Santoku 170mm

Takamura Migaki VG10 Santoku 170mm

Takamura Migaki VG10 Petty 130mm

Takamura Migaki VG10 Petty 130mm

Takamura Migaki SG2 Santoku 170mm

Takamura Migaki SG2 Santoku 170mm

Takamura Migaki SG2 Petty 130mm

Takamura Migaki SG2 Petty 130mm

Takamura Chromax Santoku 170mm

Takamura Chromax Santoku 170mm

Takamura Chromax Gyuto 210mm

Takamura Chromax Gyuto 210mm

Takamura Migaki VG10 Tsuchime Santoku 170mm

Takamura Migaki VG10 Tsuchime Santoku 170mm

Takamura Migaki SG2 Gyuto 210mm

Takamura Migaki SG2 Gyuto 210mm

Takamura Chromax Petty 130mm

Takamura Chromax Petty 130mm

Takamura VG10 Tsuchime Petty 130mm

Takamura VG10 Tsuchime Petty 130mm

Takamura Migaki VG10 Tsuchime Gyuto 210mm

Takamura Migaki VG10 Tsuchime Gyuto 210mm

Takamura Migaki SG2 Petty 150mm

Takamura Migaki SG2 Petty 150mm

Takamura Migaki VG10 Gyuto 210mm

Takamura Migaki VG10 Gyuto 210mm

Style:	Gyuto
Blade Length:	210mm
Overall Length:	335mm
Weight:	158g
Blade Height @ Heel:	45mm
Bevel:	Double Bevel
Spine Thickness @ Heel/Mid:	1.8mm/1.8mm
Blade Material:	Chromax Semi Stainless Core w/ Stainless Tsuchime Clad
Handle Material:	Brown Pakka Wood
HRC:	63-64

Takeda Hamono

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