49 products
49 products
Sort by:
Hatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 210mm - Maple
$460.00 USD
Unit price perHatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 210mm - Maple
$460.00 USD
Unit price perSpecifications
Style: | Gyuto |
Blade Length: | 219mm |
Overall Length: | 364mm |
Weight: | 217g |
Blade Height @ Heel: | 47mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4.5mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | Blue Super Core, Carbon Kurouchi Nashiji Clad |
HRC: | 63-64 |
Handle: | Octagon Dyed Maple w/White Spacer |
Hatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 240mm - Maple
$453.00 USD
Unit price perHatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 240mm - Maple
$453.00 USD
Unit price perSpecifications
Style: | Gyuto |
Blade Length: | 245mm |
Overall Length: | 398mm |
Weight: | 248g |
Blade Height @ Heel: | 52mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | Blue Super Core, Carbon Kurouchi Nashiji Clad |
HRC: | 63-64 |
Handle: | Octagon Indian Rosewood w/Blonde Buffalo Horn |
Hatsukokoro Shinkiro Blue Super Damascus Kurouchi Nakiri 165 - Maple
$387.00 USD
Unit price perHatsukokoro Shinkiro Blue Super Damascus Kurouchi Nakiri 165 - Maple
$387.00 USD
Unit price perSpecifications
Style: | Nakiri |
Blade Length: | 167mm |
Overall Length: | 319mm |
Weight: | 232g |
Blade Height @ Heel: | 55mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 2mm |
Blade Material: | Blue Super Core, Carbon Kurouchi Nashiji Clad |
HRC: | 63-64 |
Handle: | Octagon Dyed Maple w/White Spacer |
Hatsukokoro Shirasagi (Myojin) White 2 Kiritsuke Yanagiba 300mm - Custom
$355.00 USD
Unit price perHatsukokoro Shirasagi (Myojin) White 2 Kiritsuke Yanagiba 300mm - Custom
$355.00 USD
Unit price perSpecifications
Style: | Kiritsuke Yanagiba |
Blade Length: | 292mm |
Overall Length: | 447mm |
Weight: | 257g |
Blade Height @ Heel: | 37mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 5mm |
Spine Thickness @ Mid: | 3mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | White 2 Core, Soft Iron Clad |
HRC: | 61-62 |
Handle: | Octagon Maple w/Dyed Maple Spacer |
Hatsukokoro Shirasagi (Myojin) White 2 Sakimaru Yanagiba 300mm - Maple
$309.00 USD
Unit price perHatsukokoro Shirasagi (Myojin) White 2 Sakimaru Yanagiba 300mm - Maple
$309.00 USD
Unit price perSpecifications
Style: | Sakimaru Yanagiba |
Blade Length: | 300mm |
Overall Length: | 360mm |
Weight: | 217g |
Blade Height @ Heel: | 53mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4.8mm |
Spine Thickness @ Mid: | 2.1mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | White 2 Core, Soft Iron Clad |
HRC: | 61-62 |
Handle: | Octagon Dyed Maple w/White Spacer |
Specifications
Style: | Sakimaru Yanagiba |
Blade Length: | 324mm |
Overall Length: | 473mm |
Weight: | 336g |
Blade Height @ Heel: | 53mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4.5mm |
Spine Thickness @ Mid: | 3.8mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | White 2 Core, Soft Iron Clad |
HRC: | 61-62 |
Handle: | Octagon Dyed Maple w/White Spacer |
Specifications
Style: | Gyuto |
Blade Length: | 240mm |
Overall Length: | 390mm |
Weight: | 167g |
Blade Height @ Heel: | 52mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2mm |
Blade Material: | SG2 Core, Stainless Clad |
Handle Material: | Dark Red Lacquered Septagon |
HRC: | ~64 |
Specifications
Style: | Petty |
Blade Length: | 150mm |
Overall Length: | 278mm |
Weight: | 93g |
Blade Height @ Heel: | 30mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.8mm |
Blade Material: | SG2 Core, Stainless Clad |
Handle Material: | Dark Red Lacquered Septagon |
HRC: | ~64 |
Specifications
Style: | Sujihiki |
Blade Length: | 275mm |
Overall Length: | 420mm |
Weight: | 163g |
Blade Height @ Heel: | 43mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.7mm |
Blade Material: | SG2 Core, Stainless Clad |
Handle Material: | Dark Red Lacquered Septagonal Pakkawood |
HRC: | ~64 |
Knife Information
These handmade Japanese micro scissors were originally designed many years ago for use as thread scissors, however they are widely used in commercial kitchen environments as herb scissors.
Specifications
Style: | Thread Scissor |
Blade Length: | 105mm |
Weight: | 20g |
Blade Material: | Carbon Steel |
Knife Information
These handmade Japanese micro scissors were originally designed many years ago for use as thread scissors, however they are widely used in commercial kitchen environments as herb scissors.
Specifications
Style: | Thread Scissor |
Blade Length: | 125mm |
Weight: | 30g |
Blade Material: | Carbon Steel |
Accessories Information
A synthetic marvel made by Morihei Japan, the Hishiboshi whetstones feel like natural stones, require no soaking, are extremely long lasting and offer excellent tactile feedback. The Karasu are the special edition in this range, made from natural whetstone powder. They are one of the finest finishing stones available.
Nagao Kanekoma Higonokami Aogami Brass - Extra Large - No 31
Nagao Kanekoma Higonokami Aogami Brass - Extra Large - No 31
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 90mm |
Weight: | 68g |
Bevel: | Double Bevel |
Blade Material: | Aogami (Blue) Steel |
Handle Material: | Brass |
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 49g |
Bevel: | Double Bevel |
Blade Material: | Aogami (Blue) Steel w/Kurouchi Finish |
Handle Material: | Brass |
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
Style: | Higonokami |
Blade Length: | 70mm |
Weight: | 39g |
Bevel: | Double Bevel |
Blade Material: | Engraved Aogami w/Ceramic Coat |
Handle Material: | GlossBlack Casing |