Our 3-piece knife sets provide complete kitchen coverage with the most versatile blade styles. Typically featuring a Gyuto for general prep, a Santoku or Bunka for vegetables and proteins, and a Petty for detailed work, these sets handle everything from breaking down whole ingredients to precision garnishing. Collections from makers like Tsunehisa, Seido, and Fujiwara Kanefusa offer excellent value and often include accessories like magnetic strips or knife rolls.