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316 products
316 products
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Overall Length: | 390mm |
| Height @ Heel: | 52mm |
| Spine Thickness @ Mid: | 2.1mm |
| Weight: | 201grs |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62-63 |
167mm Blue 1 Core, Soft Iron Damascus Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 167mm |
| Overall Length: | 318mm |
| Height @ Heel: | 50mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: | 168g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Gyuto |
| Blade Length: | 204mm |
| Overall Length: | 320mm |
| Height @ Heel: | 52mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: | 166g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Gyuto |
| Blade Length: | 232mm |
| Overall Length: | 391mm |
| Height @ Heel: | 55mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: | 185g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Nakiri |
| Blade Length: | 168mm |
| Overall Length: | 320mm |
| Height @ Heel: | 58mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 196g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Petty |
| Blade Length: | 145mm |
| Overall Length: | 273mm |
| Height @ Heel: | 31mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: | 93g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Sujihiki |
| Blade Length: | 230mm |
| Overall Length: | 385mm |
| Height @ Heel: | 36mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 126g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Sujihiki |
| Blade Length: | 261mm |
| Overall Length: | 390mm |
| Height @ Heel: | 37mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 114g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
~170mm Ginsan w/Stainless Clad Bunka Knife
Specifications
| Style: | Bunka |
| Blade Length: | ~170mm |
| Height @ Heel: | 45mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 127g |
| Blade Material: | Ginsan w/Stainless Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62 |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Height @ Heel: | 50mm |
| Spine Thickness @ Mid: | 2.1mm |
| Weight: | 163grs |
| Blade Material: | Ginsan Core w/Stainless Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62 |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 230mm |
| Overall Length: | 385mm |
| Height @ Heel: | 48mm |
| Spine Thickness @ Heel/Mid | 2.5mm/2.2mm |
| Weight: | 207g |
| Blade Material: | Ginsan Core w/Stainless Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62 |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.