Aogami
Experience the unparalleled sharpness and edge retention of our Aogami knives. Crafted from the renowned Aogami (Japanese Blue Steel), these knives showcase the exceptional qualities of this high-carbon Japanese steel, renowned for its ability to take and maintain a razor-sharp edge. Whether you're a professional chef or a passionate home cook, our Aogami knives will elevate your culinary skills to new heights.
226 products
226 products
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Nigara Hamono (Hatsukokoro) Blue 2 Nashiji Damascus Gyuto 240mm - Ebony
$329.00 USD
Unit price perNigara Hamono (Hatsukokoro) Blue 2 Nashiji Damascus Gyuto 240mm - Ebony
$329.00 USD
Unit price per
Specifications
| Style: | Gyuto |
| Blade Length: | 233mm |
| Overall Length: | 385mm |
| Height @ Heel: | 50mm |
| Spine Thickness @ Heel: | 4.2mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 251g |
| Blade Material: | Blue 2 Nashiji w/Soft Iron Damascus Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼62-63 |
Specifications
| Style: | Nakiri |
| Blade Length: | 168mm |
| Overall Length: | 320mm |
| Height @ Heel: | 58mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 196g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 197mm |
| Overall Length: | 344mm |
| Height @ Heel: | 49mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 189g |
| Blade Material: | Blue Super Core, Stainless Migaki Tsuchime Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼63 |
Specifications
| Style: | Sujihiki |
| Blade Length: | 270mm |
| Overall Length: | 400mm |
| Weight: | 169g |
| Blade Height @ Heel: | 38mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | Blue Super Core, Stainless Clad |
| HRC: | 63 |
| Handle Material: | Octagon Ebony |
Mizuno Tanrenjo Honyaki DX Blue 2 Double Sided Mirror Ripple Sujihuki 240mm
$1,551.00 USD
Unit price perMizuno Tanrenjo Honyaki DX Blue 2 Double Sided Mirror Ripple Sujihuki 240mm
$1,551.00 USD
Unit price per
Specifications
| Artisan: | Jun Mizuno |
| Style: | Honyaki Sujihiki |
| Blade Length: |
235mm |
| Overall Length: | 420mm |
| Height @ Heel: | 37mm |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: |
167g |
| Blade Material: | Blue 2, Double Sided Ripple Hamon, Mirror Finish |
| Handle Material: | Octagon African Blackwood w/Buffalo Horn Bolster |
| HRC: | ~64-65 |
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Overall Length: | 410mm |
| Weight: | 301g |
| Blade Height @ Heel: | 56mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 7mm |
| Spine Thickness @ Mid: | 3mm |
| Spine Thickness 1cm from tip: | 1mm |
| Blade Material: | Blue 1 Core, Kurouchi Clad |
| Handle Material: | Octagon Ebony |
Mizuno Tanrenjo Honyaki DX Blue 2 Double Sided Mirror Ripple Gyuto 240mm
$1,856.00 USD
Unit price perMizuno Tanrenjo Honyaki DX Blue 2 Double Sided Mirror Ripple Gyuto 240mm
$1,856.00 USD
Unit price per
Specifications
| Artisan: | Jun Mizuno |
| Style: | Honyaki Gyuto |
| Blade Length: | 230mm |
| Overall Length: | 395mm |
| Height @ Heel: | 53.5mm |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: | 235g |
| Blade Material: | Blue 2, Double Sided Ripple Hamon, Mirror Finish |
| Handle Material: | Octagon African Blackwood w/ Blonde Buffalo Horn Bolster |
| HRC: | ~64-65 |
Specifications
| Style: | Kiritsuke Sujihiki |
| Blade Length: | 300mm |
| Overall Length: | 455mm |
| Weight: | 207g |
| Blade Height @ Heel: | 42mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue 2 Core, Stainless Tsuchime Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
Specifications
| Style: | Petty |
| Blade Length: | 140mm |
| Overall Length: | 273mm |
| Weight: | 95g |
| Blade Height @ Heel: | 32mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 4.2mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue Super Core, Soft Iron Clad |
| HRC: | 63 |
| Handle Material: | Octagon Ebony |
Specifications
| Style: | Sujihiki |
| Blade Length: | 261mm |
| Overall Length: | 390mm |
| Height @ Heel: | 37mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 114g |
| Blade Material: | Blue 1 Core, Soft Iron Damascus Clad |
| Handle Material: | Oak Octagon |
| HRC: | ~63-64 |
Specifications
| Style: | Sakimaru Sujihiki |
| Blade Length: | 300mm |
| Overall Length: | 460mm |
| Weight: | 285g (Feels solid!) |
| Blade Height @ Heel: | 31mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 3.9mm |
| Blade Material: | Blue 2 Core, Soft Iron Kurouchi Clad |
| HRC: | 62 |
| Handle Material: | Oval Rosewood w/Black Pakka Bolster |
Specifications
| Style: | Santoku |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 145g |
| Blade Height @ Heel: | 45mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.5mm |
| Spine Thickness @ Mid: | 1.8mm |
| Spine Thickness 1cm from tip: | 0.5mm |
| Blade Material: | Blue 1 Core, Iron Kurouchi Clad |
| HRC: | 62 |
| Handle: | Octagon Bubinga |
Specifications
| Style: | Bunka |
| Blade Length: | 150mm |
| Weight: | 154g |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2.9mm |
| Blade Material: | Blue 2 Core w/Iron Clad |
| Handle Material: | Walnut w/Plastic Ferrule |
| HRC: | 61 |
Knife Information
These Tosa knives are crafted by Kosuke Muneishi, known for a technique known as Warikomi, where a glowing piece of cladding is split and the core cutting edge inserted, then forged together by hand. It is a complicated process that requires a high level of finesse and competence.
STEEL BREAKDOWN – Blue Steel is a traditional, high-carbon steel made by Hitachi Metals in Japan. It is the favourite steel of many knife makers and chefs across the world for it’s fantastic edge holding ability, toughness, and ease of sharpening. It contains few stainless elements, and as such will develop a patina, and develop rust spots if left wet after use. It requires a little more care and maintenance than something like VG-10 (Stainless Steel), so consider this when purchasing a Blue Steel knife as your first Japanese knife.
Specifications
| Style: | Gyuto |
| Blade Length: | 180mm |
| Overall Length: | 325mm |
| Weight: | 150g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.1mm |
| Spine Thickness @ Mid: | 2.1mm |
| Spine Thickness 1cm from tip: | 1mm |
| Blade Material: | Blue 2 Core Carbon Clad, Kurouchi Finish |
| Handle Material: | Octagon oak |
| HRC: | 63 |
Specifications
| Style: | Petty |
| Blade Length: | 143mm |
| Overall Length: | 280mm |
| Height @ Heel: | 29mm |
| Spine Thickness @ Mid: | 2.8mm |
| Weight: | 76grs |
| Blade Material: | Blue 1 Carbon Steel core + Soft Iron Mirror Clad |
| Handle Material: | Octagon Magnolia w/Black Buffalo Horn |
| HRC: | 63-64 |
Hatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 210mm - Double Blonde
$434.00 USD
Unit price perHatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 210mm - Double Blonde
$434.00 USD
Unit price perSpecifications
| Style: | Gyuto |
| Blade Length: | 225mm |
| Overall Length: | 360mm |
| Weight: | 167g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.9mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 1mm |
| Blade Material: | Blue Super Core, Carbon Kurouchi Nashiji Clad |
| HRC: | 63-64 |
| Handle: | Octagon Indian Rosewood w/Blonde Buffalo Horn |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 391mm |
| Height @ Heel: | 48.5mm |
| Spine Thickness @ Mid: | 2.5mm |
| Weight: | 225g |
| Blade Material: | House Blend Blue Super Core, Stainless Clad |
| Handle Material: | Yo Western |
| HRC: | ~65-66 |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 210mm |
| Overall Length: | 345mm |
| Weight: | 183g |
| Blade Height @ Heel: | 47mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.8mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue 2 Core, Carbon Kasumi Clad |
| HRC: | 63 |
| Handle Material: | Octagon Birch w/White G10 Spacer |
180mm Blue 2 Core, Stainless Tsuchime Clad Cleaver Knife.
Specifications
| Style: | Kiritsuke Cleaver |
| Blade Length: | 180mm |
| Overall Length: | 330mm |
| Weight: | 237g |
| Blade Height @ Heel: | 79mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue 2 Core, Stainless Tsuchime Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
Specifications
| Style: | Kiritsuke/Petty Hybrid |
| Blade Length: | 150mm |
| Weight: | 89g |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7m |
| Blade Material: | Blue 2 Core w/Iron Clad |
| Handle Material: | Burned Chestnut w/Plastic Ferrule |
| HRC: | 61 |