Tojiro Colour MV Gyuto 240mmTojiro Colour MV Gyuto 240mmTojiro Colour MV Gyuto 240mmTojiro Colour MV Gyuto 240mmTojiro Colour MV Gyuto 240mmTojiro Colour MV Gyuto 240mm
Tojiro Colour MV Gyuto 240mm
Tojiro Colour MV Gyuto 240mm
Tojiro Colour MV Gyuto 240mm
Tojiro Colour MV Gyuto 240mm
Tojiro Colour MV Gyuto 240mm
Tojiro Colour MV Gyuto 240mm
Beginner Friendly
★★★★★ ★★★★★ 5.0 3 reviews

Tojiro Colour MV Gyuto 240mm

$82.00
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Tojiro Colour MV Gyuto 240mm
$82.00
★★★★★ ★★★★★ 5.0 (3)

Knife Specifications

Due to the handmade nature of many items, slight variations may occur.

Steel
MV Stainless Steel
Maintenance
Low, set and forget
1 / 5
How to care for this steel
Style
Gyuto
Blade Material
MV Stainless Steel
Handle Material
Western Resin
Bevel
Double Bevel
Edge Length
245mm
Overall Length
375mm
Spine Thickness Heel/Mid
2mm
Blade Height @ Heel
52mm
gWeight
169g

An In Depth Look

Blade Type
Blade Type

The Gyuto is the do-it-all, general purpose chef's knife. If you are looking for an all-rounder that can handle daily veg and protein prep and portioning, this is the one! A 210mm edge length is the most common, but try a 240mm if you prefer larger knives.

Steel Type
Steel Type Read

Molybdenum vanadium steel is a stainless-steel alloy that includes molybdenum (Mo) and vanadium (V) in addition to iron, carbon, and chromium (for stainless steel properties). It is designed mainly for use in entry level chef knives where durability and toughness are priority.

Care Information
Care Information Read

Hand wash only, never put in a dishwasher. Dry immediately after washing. Store on a magnetic knife strip or in a saya. Sharpen on a whetstone when the blade dulls. Read our full maintenance guide for more information.

Forged In Sanjo-Tsubame·Factory

Tojiro

Sanjo-Tsubame, Niigata
Tojiro

Operating out of Sanjo-Tsubame since 1953.

Coordinates
37.7°N · 138.9°E
Signature
Affordable in-house stainless knives
Steels
VG-10
Hailing from the steel-rich region of Niigata Prefecture, Tojiro is one of Japan’s most globally recognized knife makers, renowned for producing high-performance blades that balance traditional craftsmanship with modern manufacturing precision.

Tojiro knives are typically forged from high-carbon stainless steel, offering exceptional sharpness, edge retention, and corrosion resistance. Each piece is thoughtfully finished, from the polished blade to the ergonomically shaped handle, resulting in a knife that feels intuitive, balanced, and ready for serious use.
Shop Tojiro →

Customer Reviews

5.0
★★★★★ ★★★★★
Based on 3 verified reviews
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Customer Reviews

Based on 3 reviews
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D
Daniel Mahony
Tojiro Colour MV Gyuto 240mm

Love the knife, beat on it like a victorinox but stays sharp for longer.

T
Tim Sheppard
Torino gyuto 250mm

Uber sharp and a joy to use.

C
Courtney Banks
Great knife

Perfect length, good balance, not heavy