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1936 products
1936 products
Sakai Kikumori "Choyo" Ginsan Sakimaru Takohiki 270mm - Persimmon
Sakai Kikumori "Choyo" Ginsan Sakimaru Takohiki 270mm - Persimmon
165mm VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | 140grms |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | 60-61 |
Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Overall Length: | 310mm |
| Weight: | 183g |
| Blade Height: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.2mm |
| Spine Thickness @ Mid: | 1.9mm |
| Spine Thickness 1cm from tip: | 1.6mm |
| Blade Material: | SLD Core, Stainless Kurouchi Tsuchime Clad |
| Handle Material: | Octagon Bocote |
| HRC: | ~61 |
Specifications
| Style: | Gyuto |
| Blade Length: | 235mm |
| Overall Length: | 385mm |
| Weight: | 209g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.8mm |
| Blade Material: | Blue 2 Core (Pre-etched), Soft Iron Kurouchi Damascus Clad |
| Handle Material: | Octagon Bubinga |
| HRC: | 62 |
Dive deep into a tropical escapade with our Pine Lime Hot Sauce, a perfect testament to our relentless pursuit of flavors that ignite the soul. Unveiling layers with each taste, sweet pineapples collide with zesty limes to establish a melodious dance on the palate. But that's only the beginning. The crescendo rises with the fierce kick of habanero, ensuring that every bite has the adventure of the tropics with a fiery finish.
Crafted meticulously for the discerning food aficionados, this sauce is more than a condiment—it's a tale of flavor, beckoning you to explore and relish each drop. Be it seafood or meat, its versatility shines through, and if you're brave, a daring dip awaits to challenge your taste thresholds. Elevate every meal, and allow the Pine Lime Hot Sauce to transport you to sandy beaches and swaying palms. Dive into the delicious abyss, for it’s not just good, it's dangerously delightful.
Ingredients: Pineapple (45%), capsicum, vinegar, lime juice, sugar, fresh habanero, vegetable oil, salt, chili, fresh zest, xanthan gum.
Additional Info:
- No gluten added.
- Preservative-free.
Heat level:
Indulge in the enchanting depths of flavour with our Sticky Soy sauce. Crafted with a meticulous blend of premium ingredients, including gluten free soy sauce, mirin, onions, and a harmonious symphony of spices, this gluten-free and preservative-free condiment transports your taste buds to new realms of culinary delight. At Killer Condiments, we understand that food is an art form, and we take pride in curating exceptional flavours that ignite passion in every bite.
Our Sticky Soy embodies the essence of our brand, resonating with food enthusiasts who seek authenticity and extraordinary taste experiences. Its velvety texture and complex taste profile make it the perfect companion for dipping dumplings, marinating meats, or adding an irresistible touch to stir-fries. Immerse yourself in a culinary journey where every dish becomes a masterpiece of flavour and satisfaction.
Ingredients: Our Sticky Soy is made with a meticulous blend of ingredients, including gluten free soy sauce (water, soybeans, rice, salt), mirin, onions, sugar, vegetable oil, ginger, tapioca starch, garlic, sesame oil, and xanthan gum.
Additional Info:
- Contains soy and sesame.
- No gluten added.
- Preservative-free.
Heat level: No Chilli
A bold evolution of our iconic original, the Supercharged Crispy Chilli Oil is a tribute to the die-hard chili aficionados, a testament to our commitment to elevate the classics. At Killer Condiments, we heard your fiery desires and crafted an oil that not only pays homage to its predecessor but raises the stakes to a sizzling zenith.
Drenched in layers of audacious flavour, each spoonful is an adrenaline rush of texture and heat. The formidable habanero, married to the tingling whisper of Sichuan peppercorns, crafts a symphony of crunch, zest, and unapologetic spiciness. Its bolder, it's crunchier, it’s crisper – it's everything you loved in our original chili oil, dialled up to eleven.
Whether you're splashing it over your favourite stir-fry or sneaking a drizzle on your midnight snack, this oil isn't just an accompaniment—it’s a thrill ride for the senses. Venture into the supercharged realm, where tradition embraces audacity, where every bite dares you to crave more. Experience the ultimate crispy chili oil, crafted not just for flavouring, but for celebrating audacious culinary adventures. Dive in, if you dare, because this isn't just good, it's dangerously exhilarating.
Ingredients: Vegetable oil, onion, garlic shallot, gluten-free soy sauce, sesame oil, chili flakes (5%), habanero chili (2%), sesame seeds, black soybean, Sichuan peppercorns, raw sugar, salt, citric acid, xanthan gum.
Additional Info:
- Contains soy and sesame.
- No gluten added.
- Preservative-free.
Heat level:
Saya specifically for CHOYO Kiritsuke Gyuto 270mm. Please note that purchases of this saya for other knives will not be exchanged or refunded.
The Chocera are one of Naniwa's premium whetstone offerings. Similar to the Shapton Glass but with better feedback, albeit a slightly faster wear rate. A thick, firm, high-end stone perfect for all steel stypes and applications.
Dimensions of stone - 210 x 70 x 20
Made In Japan
Sakai Kikumori "Choyo" Blue 1 Kiritsuke Gyuto 240mm - Persimmon
Sakai Kikumori "Choyo" Blue 1 Kiritsuke Gyuto 240mm - Persimmon
Specifications
| Style: | Petty |
| Blade Length: | 143mm |
| Overall Length: | 281mm |
| Height @ Heel: | 29mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 96g |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kurouchi Clad |
| Handle Material: |
Dark Oak Octagon |
| HRC: | 62-63 |
Sakai Kikumori "Minamo" ATS34 Damascus Gyuto 240mm - Persimmon
Sakai Kikumori "Minamo" ATS34 Damascus Gyuto 240mm - Persimmon
Specifications
| Style: | Gyuto |
| Blade Length: | 200mm |
| Overall Length: | 350mm |
| Weight: | 161g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.9mm |
| Spine Thickness @ Mid: | 2.2mm |
| Blade Material: | ATS34 Core, Stainless Damascus Clad |
| Handle Material: | Octagon Ebony w/Blonde |
| HRC: | ~61-62 |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
